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BREAKFAST SPECIALTIES
BENEDICTS
Served on a toasted English muffin with Hollandaise and choice of breakfast potatoes, hash browns or grits.
OMELETS
Gluten Free when ordered with no toast or mushrooms
BEVERAGES
SIDES & EXTRAS -
FOR THE DAWGS
A menu specifically designed for man’s best friend. Each item is grilled without spices, cut into bite-size pieces and served in a dawg bowl.
KID'S PORTIONS
Portions for kids 10 and under
BRUNCHTIME APPETIZERS
Brunchtime Nauti Creations
Sandwiches and Wraps come with your choice of side. Gluten Free bread is available.
TACOS
Gluten Free when ordered with corn tortillas
SALADS
Ranch, Bleu Cheese, Sweet Chili Vinaigrette, Balsamic Vinaigrette, Champaign Vinaigrette, Greek Vinaigrette, Island Dressing, Honey Mustard, Caesar and Oil and Vinegar
    • BREAKFAST SPECIALTIES

    • Croque Monsieur

      15.00

      French Grilled Cheese, Ham and Gruyere Cheese topped with Bechamel sauce on sourdough bread. Served with a mixed green salad and tomato.

      Make it a Madame with a fried egg +2

    • Lobster and Waffles

      32.00

      Golden fried Maine Lobster claw meat over waffles

      • Chicken & Waffles 14

    • 2 Cubed

      16.00

      2 eggs any style with choice of bacon, ham or sausage and either pancake, waffle or French toast

        • add strawberries +6
        • sub coconut French toast +3
    • Big Don

      18.00

      3 eggs scrambled with bacon, mushrooms, breakfast potatoes, onion & Cheddar cheese. Served with buttery toast    

       no mushrooms or toast

    • French Toast

      10.00

      Thick sliced challah bread, dusted with powdered sugar

        • add strawberries +6
    • Meat & Eggs

      14.00

      2 eggs any style with choice of bacon, ham or sausage; Toast, hash browns, breakfast potatoes, or grits  

       no toast

      • You can make it a sandwich
    • Bagel & Smoked Salmon

      28.00

      Toasted bagel topped with smoked salmon, cream cheese, capers, sliced tomato and red onion

    • Jumbo Buttermilk Pancakes or Waffle

      9.00

      Two fluffy pancakes served with butter and syrup

        • add chocolate chips or Whipped Topping +2
        • add strawberries or blueberries +6
    • Coconut French Toast

      Coconut French Toast

      12.00

      Thick sliced challah bread, dipped in coconut batter  

        • add strawberries +6
    • Corned Beef Hash & Eggs

      21.00

       Our house-made Hash served with two eggs, buttery toast and choice of breakfast potatoes, hash brown or grits

    • BENEDICTS

      Served on a toasted English muffin with Hollandaise and choice of breakfast potatoes, hash browns or grits.

    • Traditional

      18.00

      Grilled ham topped with two poached eggs

    • Florentine

      19.00

      Sautéed spinach and tomato with two poached eggs   

    • Crab Cake Benedict

      Crab Cake Benedict

      28.00

      Jumbo lump crab cake with two poached eggs

    • Crab Cake

      28.00

      Jumbo lump crab cake with two poached eggs

    • OMELETS

      Gluten Free when ordered with no toast or mushrooms

    • Cheese Omelet

      16.00

      3 egg omelet made with your choice of cheese; served with toast and breakfast potatoes or grits

        • CHEESE OPTIONS: CHEDDAR · PEPPER JACK · AMERICAN · SWISS · FETA · PROVOLONE 
        • CLASSIC FILLINGS +$1 EA: BACON · HAM · SAUSAGE · PEPPERS · MUSHROOMS · SPINACH · TOMATO · ONION 
    • BEVERAGES

    • Macchiato

      4.00
    • Assorted Juices

      5.00
    • Cappuccino or Latte

      6.00
    • Hot Chocolate

      5.00
    • Espresso Single

      3.00
    • Espresso Double

      6.00
    • Bottled IBC Root Beer

      4.00

      • ice cream float +2

    • Bottled Water

      6.00
    • SIDES & EXTRAS -

    • Bacon

      5.00

    • Bagel

      3.00

    • Grits

    • Sausage

      5.00

    • Single Egg

      3.00

    • Breakfast Potatoes

      4.00
    • FOR THE DAWGS

      A menu specifically designed for man’s best friend. Each item is grilled without spices, cut into bite-size pieces and served in a dawg bowl.

    • Scrambled Eggs

      6.00
    • Chicken Breast

      10.00
    • Hot Dawg

      10.00
    • Cheeseburger

      15.00
    • Bacon

      8.00
    • Hamburger

      14.00
    • KID'S PORTIONS

      Portions for kids 10 and under

    • Bimini Twist

      8.00

      One egg cooked your way served with toast, breakfast
      potatoes and bacon or sausage

    • Penne with Butter or Marinara

      6.00
    • Grilled Cheese with Fries

      7.00
    • Triple Header

      8.00

      One egg cooked your way, served with a pancake or French toast and bacon or sausage

        • add strawberries +6
    • Grilled Chicken with Fries

      10.00
    • 3 Chicken Tenders with Fries

      8.00
    • Fried Shrimp with Fries

      12.00
    • Special Kid's Dessert

      3.00

      2 scoops of vanilla ice cream, served with chocolate sauce

    • BRUNCHTIME APPETIZERS

    • Roasted Garlic and Beet Hummus

      18.00

      House made Garlic Oil and beet Hummus served with Naan Bread and Crudité

    • Crispy Brussel Sprouts

      14.00

        Served with horseradish aioli

    • Fried Calamari

      21.00

      Flash fried calamari served with marinara

    • Chicken Wings

      19.00

      1lb jumbo wings served with celery, carrots & bleu cheese mild, hot, bbq or Sweet Thai Sauce
       = hot and bbq sauces

        • parmesan garlic  20
    • Conch Fritters

      21.00

      Our own Nauti recipe, served with Pick-A-Peppa aioli

    • Tuna Wontons

      24.00

      Crispy wontons topped with seaweed salad, tuna tartar, roasted red pepper and wasabi aioli. Garnished with toasted sesame seeds and a Sriracha drizzle
       sub cuke slices

    • Smoked Mahi Dip

      24.00

      Housemade, hot smoked mahi dip served with onion, tomato, capers, sliced jalapenos and flatbread

       sub crudité for crackers

    • Crab Cake

      24.00

      House made crab cake served with roasted pepper aioli

    • Brunchtime Nauti Creations

      Sandwiches and Wraps come with your choice of side. Gluten Free bread is available.

    • Brunch Burger

      19.00

      1/2 lb Burger topped with a fried Egg, Bacon, Cheese, Honey Siracha sauce and Hash Browns on a Brioche bun. Served with Le􀆩uce, Tomato, Onion and Pickle
       

        • Make it a double  +8
    • Corned Beef Reuben Sandwich

      24.00

      Grilled Corned Beef, German Sauerkraut, Swiss Cheese and our Signature sauce on Marbled Rye Bread

    • Fresh Catch Sandwich

      mp

      Ask your server what today's Fresh Catch is. Lettuce, Tomato on a Brioche bun with a side of Remoulade

    • Short Rib Grilled Cheese

      21.00

      Braised short rib topped with melted Cheddar cheese and BBQ sauce. Served on Challah bread.

    • Cuban Sandwich

      19.00

      Ham, pork belly and Swiss cheese served on Cuban bread with a Nauti twist of jalapeño pickle relish, Dijon Mustard and Cuban sauce

    • Tuna Poke Bowl

      24.00

      Cubed Ahi tuna served over rice with pickled red onion, shredded carrots, seaweed salad, avocado and cucumber. Topped with Poke sauce & toasted sesame seeds 

       no sauce

    • Turkey BLT

      18.00

      Roast turkey with bacon, lettuce, tomato, mayo and avocado. Served on toasted bread or a wrap

    • Chicken Sandwich

      18.00

      Chicken breast (grilled, blackened or fried) on a brioche bun with lettuce, tomato & onion

        • sub vegan Chick’N patty at no cost
    • Fried Shrimp Platter

      28.00

      Jumbo fried shrimp served with coleslaw, fries and a side of cocktail sauce

    • Nauti Dog

      12.00

       1/4 pound all beef jumbo hot dog served grilled and topped with onion, relish, tomatoes, shredded cheddar cheese and a Siracha drizzle.

    • Fresh Mahi Sandwich

      [mp]

      Served grilled, blackened or fried with lettuce and tomato on a brioche bun with a side of Remoulade

      • Make it a Reuben [mp]

    • TACOS

      Gluten Free when ordered with corn tortillas

    • Short Rib Tacos

      19.00

      2 soft flour or corn tortillas filled with slow roasted & braised short rib and our house made coleslaw. Served with rice & beans 

        • Add a taco +8
    • Seafood Tacos

      Two soft flour or corn tortillas filled with choice of shrimp or mahi (grilled or blackened), shredded lettuce, tomato, black bean corn salsa, red pepper and wasabi aioli. Served with rice & beans 

        • Shrimp 21
        • Mahi [MP]
        • Add a taco +9
    • SALADS

      Ranch, Bleu Cheese, Sweet Chili Vinaigrette, Balsamic Vinaigrette, Champaign Vinaigrette, Greek Vinaigrette, Island Dressing, Honey Mustard, Caesar and Oil and Vinegar

    • Coconut Shrimp Salad

      28.00

      Mixed Greens and Coconut Shrimp with fresh Pineapple, Strawberries, Cucumber and topped with Toasted Coconut and served with Island Dressing

    • Soup of the Day

      • Cup 5
      • Bowl 8

    • Marina Beet Salad

      19.00

        Spring mix, roasted red and golden beets, candied pecans and goat cheese crumbles; drizzled with a champagne vinaigrette

    • Spinach Berry Salad

      19.00

        Tender baby spinach tossed with strawberries, blueberries, pecans, red onion, avocado and crumbled goat cheese. Served with a Balsamic vinaigrette

    • House Salad

      8.00

        Mixed greens with red onion, carrots, cherry tomatoes & cucumber

    • Chopped Mediterranean

      19.00

        Mixed greens with tomatoes, cucumbers, red onion, banana peppers, chickpeas, Kalamata olives and Feta cheese. Tossed with Greek vinaigrette

    • Port 32 Cobb Salad

      26.00

       Mixed greens topped with ham, bacon, tomatoes, avocado, egg, red onions, Cheddar and Bleu cheese. Served with a Thai Chili Vinaigrette

    • Caesar Salad

      16.00

      Romaine with shaved Parmesan and toasted croutons, tossed in Caesar dressing

      no crutons

       

    • Add Ons

      Shrimp 12  •  Chicken 10  •   Mahi-Mahi [mp]  •  Fresh Catch [mp]

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